Coca Leaf - Erythroxylum coca
Organic - Fair-Trade - Cruelty- free - Vegan
Origem Peru - Inka Coca leaves
Tincture 1:4 Organic alcohol
Constituent and Nutritional Value of Coca Leaf
The major active constituent of coca leaves is the alkaloid coca, has local anesthetic, beta-1, beta-2, and alpha-adrenergic stimulating properties
Raw Coca leaf is rich in nutritional properties. Specifically, the coca plant contains essential minerals (calcium, potassium, phosphorus), vitamins (B1, B2, C, and E) and nutrients such as protein and fiber.
Coca leaves to relieve hunger and fatigue and to enhance physical performance. Coca extracts are used for stimulating stomach function, causing sedation, and treating asthma, colds, and other ailments.
Heath benefits of Erythroxylum coca
A long-lasting energy boost
Energy Boost
Thanks to the stimulant properties of this powerful tea, it can give an excellent energy boost at any time of day. This can help people overcome fatigue, particularly if they suffer from sleep disorders, and if you space out cups throughout the day, it can significantly elevate your performance and behavior.
Weight Loss
There is a slight appetite-suppressing quality to this tea, which is good news for people who are trying to lose weight. Furthermore, the B-family vitamins found in coca tea can help stimulate the metabolism, which increases passive fat-burning, so you will be less tempted to overeat, and also burn more calories throughout the day
Immune System
Some of the vitamins found in coca tea are able to give the immune system a much-needed boost. Vitamin C alone can stimulate the production of white blood cells and act as an antioxidant to counter the negative effects of free radicals and prevent infections throughout the body.
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